Grilled Crab, Seremban

Seremban, not only famous with its Siew Pow, but also renowned for its Grilled Crab. It is not surprise that people travel all the way to Seremban just to savour the well-known Grilled Crab. The grilled crab, which is marimated with marmite sauce, carries a hint of charcoal on the outside, but the flesh itself, is delighfully succulent! It tastes of the very clean, unadulterated sweetness of the crab. It is definitely, extremely fresh! Even if you're not a crabbing fan, chances are you will be craving for more of Seremban Grilled Crab. Furthermore, the crabs' shells are cracked when it is served for customers' easier consumption.

Langkawi Island

The name Langkawi is a combination of "Lang" and "Kawi". "Lang" comes from the local native Malay word helang which means eagle and Kawi means "red". In the past, the land was a home to innumerable red-eagles(helang Kawi). Also some Hindu-tendercies historian said "Kawi" is Sanskrit for marble, which is found in excess in this part of Malaysia. Both words are joined to form the word "Helangkawi" which ultimately became Langkawi. Langkawi is also an administrative district with the town of Kuah as the capital and largest town. Langkawi is a duty-free island.

Sekinchan

Sekinchan is a little town in the middle of the main rice-bowl area of Selangor, in the Sabak Bernam district. Visitors are able to see large plots of land cultivated to produce the staple food of Malaysians. This area is also well known for its mechanised farming methods and high yield of rice.